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(Jewish) Patti Shosteck. A Lexicon of Jewish Cooking: A Collection of Folklore, Foodlore, History, Customs, and Recipes

$40.00

Jacket. First Edition. Chicago: Contemporary Books, [1979].

A book of Ashkenazi and Sephardic recipes, with the history and traditions of each included. Chipping to jacket spine ends, price clipped, else very good and bright.