{"title":"Community Cookbook","description":"","products":[{"product_id":"come-and-dine-new-haven-ct","title":"(Connecticut) Come and Dine: A Collection of Valuable Receipts and Useful Information for Gratuitous Distribution","description":"\u003cp\u003e[1] ad pg., 167, [1] ad pg. Illus. throughout with ads. Gilt-lettered pebbled purple cloth. First Edition. New Haven, CT: Tuttle, Morehouse \u0026amp; Taylor, 1872.\u003c\/p\u003e\n\u003cp\u003eReplete with wonderful pictorial ads for local businesses. This community cookbook does not make clear who the authors or intended benefactors were, but there are a generous number of recipes for popular New England dishes of the day: Newport omelet, Aunt Sina's sponge cake, scollops [sic], eels, trout, sausages, goose, turkey, and numerous baked goods. Spine and joints well-chipped and repaired, rubbing to extremities; a few marginal ink scratches, mild foxing, else fair. Scarce.\u003c\/p\u003e\n\u003cp\u003e(2)\u003c\/p\u003e","brand":"Ginnie Bosso","offers":[{"title":"Default Title","offer_id":43737556254978,"sku":"","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/art11_5ec9d9a0-cfde-46e1-a814-99cc0ece9f0d.jpg?v=1724970074"},{"product_id":"new-arrival-philadelphia-ladies-of-the-gesu-parish-aunt-sallys-cook-book-300-choice-recipes","title":"(Philadelphia) Ladies of the Gesu Parish. Aunt Sally's Cook Book: 300 Choice Recipes","description":"\u003cp\u003eIllus. with ads for Philadelphia-area businesses. Red wrappers. First Edition. [Philadelphia]: Gesu Bazaar, 1916.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Church of the Gesú is a Roman Catholic chapel and former parish church located in Philadelphia, Pennsylvania. Founded in 1868 by Burchard Villiger, the church was the center of several Jesuit educational institutions, including St. Joseph's Preparatory School, St. Joseph's University, and the Gesú School.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipes include hassenpfeffer or spiced rabbit, cauliflower fritters, sour milk gingerbread, snippidoodles (!), etc. Fine and bright.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e(12)\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Friends of SF Library","offers":[{"title":"Default Title","offer_id":45372351185154,"sku":"","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_4681.jpg?v=1722473928"},{"product_id":"new-arrival-maine-a-d-c-co-no-2-receipt-book","title":"(Maine) A.D. \u0026 C. Co. No. 2 Receipt Book","description":"\u003cp\u003e32 pp. Illus. Dec. tan wrappers printed in red. First Edition. Auburn, ME: Auburn Drug \u0026amp; Chemical Co., 1890.\u003c\/p\u003e\n\u003cp\u003eAds for pharmaceuticals manufactured by the \u003cmeta charset=\"utf-8\"\u003eAuburn Drug \u0026amp; Chemical Co. appear throughout, alongside recipes for curried oysters, steamed oysters, oyster kabobs, oysters served on ice, oysters and macaroni, many more oyster recipes, 7 ways with potatoes, and several desserts.\u003c\/p\u003e\n\u003cp\u003eSmall piece of covers and pages lacking from upper extremity, otherwise very good.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e(12)\u003c\/p\u003e","brand":"Friends of SF Library","offers":[{"title":"Default Title","offer_id":45479642169602,"sku":"","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_5072.jpg?v=1725662544"},{"product_id":"new-arrival-pennsylvania-kate-edna-negley-ed-the-negley-cook-book","title":"(Pennsylvania) Kate Edna Negley, ed. The Negley Cook Book","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e184 + [14] ad pp. Illus. with ads in rear for local businesses. Gilt-lettered black cloth. First Edition. Pittsburgh: Index Press, 1898.\u003c\/p\u003e\n\u003cp\u003eCharmingly illustrated ads for Pittsburgh businesses are at rear, as are a couple manuscript recipes from the owner (in pencil), whose name and age (11) are written on front pastedown. Recipes include buckwheat cakes, sausage rolls, parsnip fritters, corn cakes, and much more. Rear joint starting, a bit of dampstaining to front cover, else very good.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e(11)\u003c\/p\u003e","brand":"Peter Moore","offers":[{"title":"Default Title","offer_id":45486702919938,"sku":"","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_5108.jpg?v=1726005303"},{"product_id":"new-arrival-connecticut-a-g-morehouse-ed-the-lucile-cook-book","title":"(Connecticut) A.G. Morehouse, ed. The Lucile Cook Book","description":"\u003cp\u003e279 + [3] ad pp. Illus. with ads for local businesses. Gilt-lettered yellow cloth. First Edition. [New Haven, CT: A.G. Morehouse, [1892].\u003c\/p\u003e\n\u003cp\u003eAn uncommon 19th c. Connecticut community cookbook, with recipes for all sorts of local fare: sandpipers, green corn pudding, baked haunch of venison, roast peacock (!), pigeon pie, ragout of squirrels, prairie chicken, nasturtium pickles, preserved martinoes, etc. \u003c\/p\u003e\n\u003cp\u003eRubbing to extremities, a couple small spots to cloth; owner's name to front pastedown, otherwise very good.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e(12)\u003c\/p\u003e","brand":"Ginnie Bosso","offers":[{"title":"Default Title","offer_id":46169307906306,"sku":"","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_7938.jpg?v=1747951930"},{"product_id":"new-arrival-virginia-ladies-aid-society-of-the-west-point-methodist-church-the-up-to-date-cook-book","title":"(Southern - Virginia) Ladies' Aid Society of the West Point Methodist Church. The Up To Date Cook Book","description":"\u003cp\u003e[11 ad pp.], 77, [4], + [10] ad pp. Illus. with ads for local businesses. Dec. yellow wrappers. First Edition. [West Port, VA: Ladies' Aid Society of the West Point Methodist Church, 1898].\u003c\/p\u003e\n\u003cp\u003eA rare community cookbook that benefitted the West Point Methodist Church, with recipes for favorite local dishes, including Old Virginia loaf bread, Franklin County VA sausage, pickled pork, pepper vinegar, quail pie, crab rolls, Southern fried apples, etc. \u003c\/p\u003e\n\u003cp\u003eFaint dampstaining to marginal right side to book as well as to spine head area, else very good - pages fragile but complete (issued without title page). Very scarce; not in Brown or any other reference I could fine. One ad dated 1898.\u003c\/p\u003e","brand":"Ginnie Bosso","offers":[{"title":"Default Title","offer_id":46184525463810,"sku":"","price":600.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_8087.jpg?v=1748737430"},{"product_id":"new-arrival-southern-mississippi-presbyterian-womans-auxiliary-cook-book","title":"(*NEW ARRIVAL*) (Southern - Mississippi) Presbyterian Womans' Auxiliary. Cook Book","description":"\u003cp\u003e74 pp. Illus. with ads for local businesses. Gray wrappers. First Edition. Tchula, MS: 1934.\u003c\/p\u003e\n\u003cp\u003eContemporary manuscript recipe for green tomato pickle laid-in loose at rear. Recipes include hot tamale pie, pecan creams, Jeff Davis pie, lazy wife pickles, fried corn, etc. \u003c\/p\u003e\n\u003cp\u003eSlight darkening to spine and extremities, minor paper loss to front wrapper, else very good.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e(11)\u003c\/p\u003e","brand":"Savannah trip 2025","offers":[{"title":"Default Title","offer_id":46893830766850,"sku":null,"price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0027.jpg?v=1760827469"},{"product_id":"new-arrival-hawaiian-hawaii-baptist-academy-family-cookbook-30th-anniversary-1949-1979","title":"(Hawaiian) Hawaii Baptist Academy. Family Cookbook: 30th Anniversary (1949-1979)","description":"\u003cp\u003e172 pp. Illus. Comb-bound pictorial wrappers. Honolulu: Hawaii Baptist Academy, 1979.\u003c\/p\u003e\n\u003cp\u003eReplete with ads for local businesses as well as tradition Hawaiian fare from Hawaii, Asia, the Philippines, and America. Nishime, fried ham slice, Fung's special drumsticks, nori hamburger, coconut ice cream, etc. \u003c\/p\u003e\n\u003cp\u003eNear fine.\u003c\/p\u003e\n\u003cp\u003e(54)\u003c\/p\u003e","brand":"Ebay","offers":[{"title":"Default Title","offer_id":46941867901186,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0201.jpg?v=1761868109"},{"product_id":"new-arrival-micronesian-guam-womens-club-cook-book","title":"(*NEW ARRIVAL*) (Micronesian) Guam Women's Club Cook Book","description":"\u003cp\u003e134 + index pp. Illus. with drawings. Pictorial laminated wrappers, comb binding. First Edition. Guam: Guam Women's Club, [1975].\u003c\/p\u003e\n\u003cp\u003eA Guamanian community cookbook, with traditional recipes including fritada with a variety of game meat, paksiu (fish in vinegar), taro tops, alaguan, breadfruit boiled in coconut milk, etc. Mild shelf wear, else very good.\u003c\/p\u003e\n\u003cp\u003e(62)\u003c\/p\u003e","brand":"Ebay","offers":[{"title":"Default Title","offer_id":46941877534978,"sku":null,"price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0196.jpg?v=1761869600"},{"product_id":"new-arrival-sonoma-a-treasury-of-kitchen-know-how-and-outstanding-recipes-from-the-great-chefs-of-sonoma-county","title":"(Sonoma) A Treasury of Kitchen Know How and Outstanding Recipes from the Great Chefs of Sonoma County","description":"\u003cp\u003eIllus. with drawings and color plates. 11x8.25\", pictorial wrappers. First Edition. Hayward: Cookbook Publishers, 1976.\u003c\/p\u003e\n\u003cp\u003eRecipes contributed by Sonoma County residents, and with cooking charts for poultry cooking times, local herbs, fish timetables, etc. And perhaps one of the most disgusting recipes I've ever heard of: African chow mein.\u003c\/p\u003e\n\u003cp\u003eSpot of discoloration to front wrapper, else good.\u003c\/p\u003e\n\u003cp\u003e(Calif. section)\u003c\/p\u003e","brand":"Treehorn Books","offers":[{"title":"Default Title","offer_id":46947829383426,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0245_dd8e96d6-1b2e-4fe2-8ca6-c19217046a83.jpg?v=1761954450"},{"product_id":"new-arrival-southern-mississippi-women-of-the-episcopal-guild-the-laurel-cook-book-1","title":"(*NEW ARRIVAL*) (Southern - Mississippi) Women of the Episcopal Guild. 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Recipes for artichoke pickle, green corn griddle cakes, soft shell crabs, okra gumbo, iced rice (!), and other Southern fare. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e1.5x2\" piece lacking from lower front wrapper; crease to rear wrapper, otherwise a good, solid copy of a scarce Mississippi cookbook.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e(11)\u003c\/p\u003e","brand":"Lizzy Young Bookseller","offers":[{"title":"Default Title","offer_id":47128740135170,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0750_99a14701-6c17-4a7a-8c16-f39d019d39e0.jpg?v=1765577420"},{"product_id":"new-arrival-alaskan-juneau-bpw-club-alaskas-capital-city-cook-book","title":"(*NEW ARRIVAL*) (Alaskan) Juneau BPW Club. Alaska's Capital City Cook Book","description":"\u003cp\u003eIllus. by Edith Johnston. Comb-bound pictorial wrappers. First Edition. Juneau: Business \u0026amp; Professional Women's Club, 1962.\u003c\/p\u003e\n\u003cp\u003eA community cookbook by the Juneau \u003cmeta charset=\"utf-8\"\u003eBusiness \u0026amp; Professional Women's Club, with a delightful array of Alaskan recipes like Venison pot roast, salmon pie, roast bear meat, jet fuel cocktail, and much more.\u003c\/p\u003e\n\u003cp\u003eNear fine.\u003c\/p\u003e\n\u003cp\u003e(54)\u003c\/p\u003e","brand":"Lizzy Young Bookseller","offers":[{"title":"Default Title","offer_id":47189892169986,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_0880.jpg?v=1767396258"},{"product_id":"new-arrival-aids-aid-comfort-ii","title":"(*NEW ARRIVAL*) (AIDS) Aid \u0026 Comfort II","description":"\u003cp\u003eIllus. Program, 12x9\". Berkeley: Sept. 22, 1990.\u003c\/p\u003e\n\u003cp\u003eThe second program put on by Bay Area restaurants, hotels and U.C. Berkeley for a benefit concert and culinary event for people fighting AIDS. Some of the participating restaurants who contributed recipes to the program included China Moon, Zuni Cafe, Hayes Street Grill, Greens, Fog City Diner, Postrio, Stars, Chez Panisse, Square One, the Mandarin and more. Laurie Anderson and composers Philip Glass and John Adams headlined the concert.\u003c\/p\u003e\n\u003cp\u003eFine.\u003c\/p\u003e\n\u003cp\u003e(52)\u003c\/p\u003e","brand":"Antiquarian Book Fair","offers":[{"title":"Default Title","offer_id":47584461291778,"sku":null,"price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_2114.jpg?v=1774475914"},{"product_id":"new-arrival-southern-south-carolina-dalzell-home-demonstration-club-our-favorite-recipes","title":"(*NEW ARRIVAL*) (Southern - South Carolina) Dalzell Home Demonstration Club. 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Dalzell, SC: c.1950's-60's.\u003c\/p\u003e\n\u003cp\u003eA community cookbook for the ladies of Dalzell, South Carolina, with recipes for local favorites like blackberry acid ( a beverage), french fried hot dogs (involves pancake mix and hot deep fat - don't ask), barbecued chicken, hot chicken salad, sweet potato surprise cake, and more. \u003c\/p\u003e\n\u003cp\u003eOwner's newspaper clippings and notes to endpapers, foxing to wrappers, else good.\u003c\/p\u003e","brand":"Petaluma Antique Fair","offers":[{"title":"Default Title","offer_id":47584632570114,"sku":null,"price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_2260.jpg?v=1774482951"},{"product_id":"new-arrival-southern-georgia-waycross-womans-club-favorite-southern-recipes","title":"(*NEW ARRIVAL*) (Southern - Georgia) Waycross Woman's Club. Favorite Southern Recipes","description":"\u003cp\u003e202 pp. Illus. with drawings as well as ads for local businesses (including the Piggly Wiggly, Coca-Cola and PepsiCo). Comb-bound pictorial wrappers. First Edition. Waycross, GA: Waycross Woman's Club, c.1950's-60's.\u003c\/p\u003e\n\u003cp\u003eA great community cookbook, with an entire chapter of Okefenokee recipes and remedies. That chapter includes traditional recipes for frying frogs, deviling crabs, making citron or watermelon preserve, corn meal mush batter cakes, rabbit pie, blackberry wine, collards, honey biscuits, swamp cabbage, and much more. \u003c\/p\u003e\n\u003cp\u003eFoxing and some stains to wrappers; occasional manuscript notes, general shelf wear, else good - scarce, with important recipes from the \u003cmeta charset=\"utf-8\"\u003eOkefenokee Swamp region.\u003c\/p\u003e","brand":"Petaluma Antique Fair","offers":[{"title":"Default Title","offer_id":47584636338434,"sku":null,"price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_2257.jpg?v=1774483482"},{"product_id":"new-arrival-american-the-american-cook-book-on-thousand-selected-recipes","title":"(*NEW ARRIVAL*) (American) The American Cook Book: One Thousand Selected Recipes...","description":"\u003cp\u003eby the Readers of the New York Journal, the Chicago American, the San Francisco Examiner.\u003c\/p\u003e\n\u003cp\u003eIllus. with frontis. photograph and silhouette drawings throughout. Pictorial brown cloth lettered in red, top edges gilt. First Edition. NY: William Randolph Hearst, 1901.\u003c\/p\u003e\n\u003cp\u003eA lovely book of American recipes contributed by readers of three Hearst newspapers (with their names signed to each recipe), in San Francisco, Chicago, and New York. Illustrated headers charmingly present regional American recipes like Philippine pepper pot (the Philippines was then part of America), Long Island clam pie, Rhode Island home clambake, lobster in shells, Mexican rice, blueberry fritters, Southern pineapple cream pie, etc.\u003c\/p\u003e\n\u003cp\u003eWhite in cover design mostly rubbed off; conservator's tape to inner joints, else very good. Scarce.\u003c\/p\u003e\n\u003cp\u003e(13)\u003c\/p\u003e","brand":"Ebay","offers":[{"title":"Default Title","offer_id":47669769732354,"sku":null,"price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_2370_a044b80c-e9f7-42bb-b569-3c70ecde658f.jpg?v=1776470034"},{"product_id":"new-arrival-immigrants-waltraud-bastia-ed-international-student-center-of-new-haven-recipes-from-round-the-world-wives","title":"(*NEW ARRIVAL*) (Immigrants) Waltraud Bastia, ed. International Student Center of New Haven. Recipes from 'Round-the-World Wives","description":"\u003cp\u003e111 pp. Illus. with drawings. Comb-bound pictorial white wrappers. First Edition. New Haven, CT: International Student Center, 1975.\u003c\/p\u003e\n\u003cp\u003e'Round-the-World Wives was a volunteer organization which welcomed women immigrants to New Haven and helped them adjust to living in New Haven. They offered weekly programs to learn about American culture and their new community, and they were famous for the annual Tasting Party, wherein international dishes were served to members. \u003c\/p\u003e\n\u003cp\u003eRecipes include empanadas de pollo, Brazilian meringues, oshi-sushi, awauki-kan, gajar halva, Icelandic kleinur, and even Tasmanian gingerbread. \u003c\/p\u003e\n\u003cp\u003eMild shelf wear faint spot to front cover, else very good.\u003c\/p\u003e","brand":"Friends of Sausalito Library","offers":[{"title":"Default Title","offer_id":48015782904066,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_3280.jpg?v=1781728730"}],"url":"https:\/\/omnivorebooks.myshopify.com\/collections\/community-cookbook.oembed?page=2","provider":"Omnivore Books on Food","version":"1.0","type":"link"}