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*Sale* A Taste of Australia: The Bathers Pavilion Cookbook (Victoria Alexander, Genevieve Harris)

Food-lovers know that Australia is the next outpost of the culinary frontier -- and that the charming Bathers Pavilion Restaurant, on the beach of Balmoral, is at the forefront of New Australian cuisine. Located in a historic building, this unique restaurant and its cuisine have drawn visitors from around the world since in opened in 1988. — Here you will find eclectic dishes blending tastes from the Pacific Rim with Mediterranean accents and the freshest local herbs and produce to create a signature style that has won glowing reviews from visitors and critics alike. This cookbook presents more than 70 of the restaurant's most popular dishes. Innovative and refined, these recipes are also surprisingly easy to prepare in the home kitchen, using ingredients readily available in any American supermarket.