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Nigel Slater. Greenfeast: Spring, Summer

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.

Greenfeast: spring, summer is a vibrant and joyous collection of the food Nigel eats at the end of the day. Over 110 simply beautiful spring and summer recipes, each with suggested variations, that can mostly be on the table in 30 minutes. This is perfect for people who want to eat less meat, but don't want to compromise on flavour and ease of cooking.





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