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SIGNED! Carole Bumpus. Searching for Family and Traditions at the French Table, Book One (Champagne, Alsace, Lorraine, and Paris regions)

Part culinary memoir and part travelogue, Carole Bumpus gathered this compilation of intimate interviews, conversations, stories, and traditional family recipes (cuisine pauvre) in the kitchens of French families as she traveled throughout the countryside. Travel with her through Champagne caves/wineries and historic cathedrals, local farmers’ markets, ancient potters’ guilds, and restaurant kitchens with wood-fire ovens.

 




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