Skip to main content

(Food Writing) Pellegrini, Angelo. The Unprejudiced Palate.


Jacket. Second Edition. NY: Macmillan, 1948.

A classic of mid-century food writing, Pellegrini expresses his love and admiration for the pleasures of food and drink, include and ode to garlic (a recent addition to the American palate), the cocktail, bread and wine, and so much more. Chipping to jacket spine ends and corners, tiny tear to upper front panel, price clipped, otherwise a very good copy. Strehl Collection.