(Mexican) Iturriaga de la Fuente, Jose. La Cocina Mexicana en los Paladares Extranjeros.

39 pp. Gray and purple wrappers. 1 of 500 copies. First Edition. Mexico: Sociedad Mexicana de Gastronomia y Enologia, [1992].

One of the Society's "cuadernos academicos," this one focusing on Mexican food in foreign cafes, clubs and restaurants. Near fine.