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(Artichokes) Scammell, R.E.  Thistle Eaters Guide. 

Illus. with drawings and photographs. Pictorial wrappers. Berkeley: Floreat Press, [1970].

Published at the height of the original back-to-the-land movement, this book shares every bit of artichoke knowledge available, with numerous recipes for the edible thistle. Very good. 

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