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(*NEW ARRIVAL*) (American) Rorer, Mrs. Sara T. Home Candy Making.

Blue cloth. Philadelphia: Arnold, [1911].

First published in 1889, this is a second printing of Mrs. Rorer's book on American candy making. Rorer was a revered cooking teacher in Philadelphia. Brandied cherries, cream chocolates, fruit caramel rock, barley sticks, and other favorites of the day. Stains to rear cover, else good.



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