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(**New Arrival**) (Mexican) Catherine Ulmer Stoker. Concha's Mexican Kitchen Cook Book.

Jacket. Revised Edition. San Antonio: Naylor, [1958].

First published in 1946, this revised edition is expanded, and includes classic Tex-Mex, Aztec and Mexican recipes along with holiday and fiesta customs. Huevos Tlaltecoco, frijoles Guadalajara, huachinango Carmelita, budin Guadalupe, el mondongo (tripe), etc. Very good and bright.

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