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(Polish) Norkowska, Marta. Najnowsza Kuchina Wytworna i Gospodarska [The Latest Sophisticated and Farm Cuisine].

496 pp. Illus. with wood engravings of cakes, jelly molds, etc. Bule cloth-backed pictorial boards. Warsaw: Nakladem Gebethnera i Wolffa, [c.1902].

A lovely volume of 1,032 recipes for Polish standards, both high- and low-brow, including sznycle wiedenskie (Viennese schists), homary (lobsters), zupa z kapusty brukselskiej (cabbage soup), tort jablkowy (apple cake), etc. Boards worn around extremities, especially at corners, still good condition; scarce. 



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