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(Southern - Tennessee) Mountain Makin's in the Smokies: A Cookbook.

Illus. from drawings. Spiral-bound pictorial wrappers. Gatlinburg, TN: Great Smoky Mountains Natural History Assoc., 1957 (but later). 

A near fine copy of this Smoky Mountains cookbook, with recipes for crackling bread, ash cake, Indian bean bread, chestnut bread, potlikker dumplings, persimmon pudding, whooping cough syrup, fried trout, ground hog, sauerkraut, etc. 




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