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(Spain) Miss Culinaria.  Tratado de Cocina. 

733 pp. Tan cloth, pictorial cover label. Second Edition. Madrid: Instituto Editorial Reus, 1950.

A classic mid-century book of Spanish recipes, with recipes for regional favorites like espuma de coliflor, tortilla de merluza, pichones rellenos, ternera con tortilla, chuletas de ternera empanadas, etc. Very good - a solid, gently used copy. 




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