{"product_id":"bread-beard-james-beard-on-bread","title":"(Bread) Beard, James. Beard on Bread","description":"\u003cp\u003eIllus. with drawings by Karl Stuecklen. Jacket. NY: Knopf, [1979].\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCovering breads from sourdough to challah, brioche to fruits breads, and Parker House rolls to buttermilk white bread, this classic cookbook brings together simple, easy-to-make recipes from across America and around the world. Written by culinary icon James Beard—the “Dean of American Gastronomy”—and featuring a wonderful variety of different types of bread—plain, whole-meal, and sweetened breads, batter breads, baking powder and soda breads, rolls, flat breads, filled breads, fried breads, and more—as well as a 12-point list of remedies to help you bake a better loaf, this is the only book home bakers need in order to master the art of making bread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmall piece of jacket lacking from lower front jacket panel corner; owner's name to upper front free endpaper, price clipped, else very good.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e(21)\u003c\/span\u003e\u003c\/p\u003e","brand":"Antiquarian Book Fair","offers":[{"title":"Default Title","offer_id":50930890047746,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/products\/beardonbread.jpg?v=1605564308","url":"https:\/\/omnivorebooks.myshopify.com\/products\/bread-beard-james-beard-on-bread","provider":"Omnivore Books on Food","version":"1.0","type":"link"}