{"product_id":"david-elizabeth-french-country-cooking","title":"(*NEW ARRIVAL*) (Food Writing) David, Elizabeth. French Country Cooking.","description":"\u003cp class=\"m2388490526731075309ox-d959623bcf-ox-d4c313c672-ox-32d05b0186-ox-62a60e275f-default-style\" style=\"background: white;\"\u003e\u003cspan style=\"font-family: 'Helvetica',sans-serif; color: #333333;\"\u003eIllus. by John Minton. Jacket. First Edition. London: John Lehmann, [1951]. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDavid's second book, this one on the cooking of rural France. From peasant soup and cassoulet to souffles and daubes, Ms. David made her mark on British mid-century kitchens.\u003c\/p\u003e\n\u003cp\u003e1\"x2\" closed tear to front jacket panel, chipping to jacket spine ends \u0026amp; corners, ; tanning from jacket flaps to free endpapers, else very good and bright, with charming illustrations by Minton. \u003c\/p\u003e\n\u003cp\u003e(15)\u003c\/p\u003e","brand":"Forum Auctions","offers":[{"title":"Default Title","offer_id":14503933313142,"sku":"","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_8913.jpg?v=1683765585","url":"https:\/\/omnivorebooks.myshopify.com\/products\/david-elizabeth-french-country-cooking","provider":"Omnivore Books on Food","version":"1.0","type":"link"}