{"product_id":"espana-exploring-the-flavors-of-spain-james-campbell-caruso","title":"España: Exploring the Flavors of Spain (James Campbell Caruso)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe James Beard Award-nominated chef and owner of Santa Fe's La Boca restaurant is renowned for offering \"modern re-inventions of classic Spanish cuisine\" (\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe New York Times\u003c\/span\u003e\u003cspan\u003e). Now, in \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eEspaña\u003c\/span\u003e\u003cspan\u003e, he gives readers a journal of recipes that are a result of his flavor explorations, his trademark blending of the traditional and the innovative. \u003cbr\u003e \u003cbr\u003eIncluding the chef's guide to classic Spanish ingredients, this beautifully photographed collection includes tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices. Recipes such as Rolled Pasta with Scallops and Crab; Red Pepper Stew; Shrimp and Chorizo Paella; Slow-Braised Lamb Shanks with Lemon, Cumin, and Cinnamon; and Coffee Custard will immerse you in the heart of Caruso's unforgettable Spanish cuisine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Celia","offers":[{"title":"Default Title","offer_id":48241137189122,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/81XLHIL5B0L._SL1500.jpg?v=1785540118","url":"https:\/\/omnivorebooks.myshopify.com\/products\/espana-exploring-the-flavors-of-spain-james-campbell-caruso","provider":"Omnivore Books on Food","version":"1.0","type":"link"}