{"product_id":"food-history-gillian-riley-a-feast-for-the-eyes-evocative-recipes-and-surprising-tales-inspired-by-paintings-in-the-national-gallery","title":"(Food History) Gillian Riley. A Feast for the Eyes: Evocative recipes and surprising tales inspired by paintings in the National Gallery","description":"\u003cp\u003eVan Gogh painted sunflowers with \"\u003cem\u003ethe enthusiasm of a Marseillaise devouring his bouillabaisse.\u003c\/em\u003e\" Gillian Riley shows a similar enthusiasm in her book of extraordinary facts, sumptuous pictures, and delicious recipes.\u003c\/p\u003e\n\u003cp\u003eFrom Crivelli to Cézanne we are introduced to gastronomic pleasures found in works of art from the Renaissance to the Impressionists.\u003c\/p\u003e\n\u003cp\u003eRecipes include: Renaissance Stardust, Wild Duck and Prunes, Trout with Lemon Stuffing, Carciofi alla Romana, Quince Vodka, Raspberry Bavarois.\u003c\/p\u003e\n\u003cp\u003e(117)\u003c\/p\u003e","brand":"Omnivore Books on Food","offers":[{"title":"Default Title","offer_id":47265952104706,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_9814.jpg?v=1768869343","url":"https:\/\/omnivorebooks.myshopify.com\/products\/food-history-gillian-riley-a-feast-for-the-eyes-evocative-recipes-and-surprising-tales-inspired-by-paintings-in-the-national-gallery","provider":"Omnivore Books on Food","version":"1.0","type":"link"}