{"product_id":"food-history-john-l-anderson-ed-a-fifteenth-century-cookry-boke","title":"(Food History) John L. Anderson, ed. A Fifteenth Century Cookry Boke","description":"\u003cp\u003eIllus. with color drawings by Adrienne Adams. 9x6.5\", jacket. First Edition. NY: Scribner's, [1962].\u003c\/p\u003e\n\u003cp\u003eA charming and lovely book of Medieval recipes, accompanied by Adrienne Adams' whimsical illustrations. \u003c\/p\u003e\n\u003cp\u003eNear fine.\u003c\/p\u003e\n\u003cp\u003e117\u003c\/p\u003e","brand":"Celia","offers":[{"title":"Default Title","offer_id":50585219694850,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/images_5257db46-b77b-44a5-a6b5-d9a1839e135f.jpg?v=1791066161","url":"https:\/\/omnivorebooks.myshopify.com\/products\/food-history-john-l-anderson-ed-a-fifteenth-century-cookry-boke","provider":"Omnivore Books on Food","version":"1.0","type":"link"}