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(Jewish – Stockton) Ladies of Temple Israel. The Stockton Community Cook Book.

206 pp. Illus. with ads for local businesses. White boards printed in black. First Edition. Stockton: Ladies of Temple Israel, 1924.

Sauerbraten, horseradish meat, whitefish with dill pickle sauce, and cherry kuchen are a few of the Jewish dishes herein, but also included are numerous recipes for California favorites like squash fritters, Spanish rice, date torte, strawberry cake, rhubarb pie, etc. Remnants of paper covering book adhered to cloth, else good – scarce. Glozer 306.

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