{"product_id":"larousse-grandes-chefs-mexicanos-panaderia-reposteria-chocolateria","title":"Larousse. Grandes Chefs Mexicanos: Panadería - Repostería - Chocolatería","description":"\u003cp\u003eIn Spanish. A profile of \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMexico’s greatest chefs: this book highlights national ingredients found in three culinary specialties. You’ll learn from 29 renowned Mexican bakers, pastry chefs, and chocolatiers.  Access over 100 Mexican recipes created by these masterminds. Each recipe comes with step-by-step instructions and a spectacular photograph.\u003c\/span\u003e\u003c\/p\u003e","brand":"Celia","offers":[{"title":"Default Title","offer_id":48015955525890,"sku":null,"price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/71yJ4HReI_L._SL1200.jpg?v=1781738815","url":"https:\/\/omnivorebooks.myshopify.com\/products\/larousse-grandes-chefs-mexicanos-panaderia-reposteria-chocolateria","provider":"Omnivore Books on Food","version":"1.0","type":"link"}