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(*NEW ARRIVAL*) (Baking) Frances Lee Barton. New Cake Secrets


48 pp. Illus. in color. Pictorial blue wrappers. Evansville: Igleheart Brothers, 1931.

Cake secrets from the makers of Swans Down Cake Flour, with recipes for busy day cake, pineapple upside down cake, Hungarian chocolate frosting, Creole sponge cake, etc. Near fine and bright.