{"product_id":"new-arrival-confectionery-marguerite-lamy-savoir-faire-la-patisserie-bonbons-et-confitures","title":"(NEW ARRIVAL*) (Confectionery) Marguerite Lamy. Savoir Faire la Patisserie, Bonbons et Confitures","description":"\u003cp\u003eIllus. with wood engravings. Tan wrappers. First Edition. Paris: Maison Rustique, c.1950.\u003c\/p\u003e\n\u003cp\u003eA charming little French book of recipes and instructions for making bonbons, stick candies, preserves, and pastry. Near fine.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e(30)\u003c\/p\u003e","brand":"France trip 2012","offers":[{"title":"Default Title","offer_id":47598419476738,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_2319_2e222319-1e3c-4033-a147-4993b54e267d.jpg?v=1774735376","url":"https:\/\/omnivorebooks.myshopify.com\/products\/new-arrival-confectionery-marguerite-lamy-savoir-faire-la-patisserie-bonbons-et-confitures","provider":"Omnivore Books on Food","version":"1.0","type":"link"}