{"product_id":"new-arrival-elizabeth-david-summer-cooking-preface-by-rose-prince","title":"(*NEW ARRIVAL*) (Food Writing) Elizabeth David. Summer Cooking","description":"\u003cp data-mce-fragment=\"1\"\u003ePreface by Rose Prince. Illus. with decorations by Adrian Daintrey and from watercolors by Sophie MacCarthy. 9.75x7\", cloth-backed dec. boards, slipcase. London: Folio Society, 2009.\u003c\/p\u003e\nSophie MacCarthy's iconic watercolours enliven both the cover and the pages of the book. A charming and delightful book of recipes for summertime, including cold roast pork, fish kebabs, iced Russian soup, gazpacho, Mauritian prawn chutney, French bean and prawn salad, etc. Fine.","brand":"Ebay","offers":[{"title":"Default Title","offer_id":40121936347298,"sku":"","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/products\/IMG_7454.jpg?v=1623283542","url":"https:\/\/omnivorebooks.myshopify.com\/products\/new-arrival-elizabeth-david-summer-cooking-preface-by-rose-prince","provider":"Omnivore Books on Food","version":"1.0","type":"link"}