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(Italian - Baking) Manuela Di Chiara. Ricette, Ricordi, Racconti: i Dolci della tradizione maceratese.

304 pp. Illus. throughout with color photographs by Lucilla Di Chiara. 10.75x8.5", pictorial stiff wrappers. First Edition. Macerata: Fondazione Cassa di Risparmio, [2008].

Featuring the desserts and baked goods of the Marche region of Italy, this is a comprehensive book on the subject. Beautifully illustrated, with numerous varieties of doughnuts, cakes, cookies, souffles, and more. Inscription to front free endpaper, else about fine.


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