{"product_id":"new-arrival-italian-emilia-romagna-pier-paoletti-fausto-razzetti-parma-appunti-per-un-viaggio-culturale-e-gastronomico","title":"(Italian - Emilia Romagna) Pier Paoletti \u0026 Fausto Razzetti. Parma: Appunti per un Viaggio Culturale e Gastronomico","description":"\u003cp\u003eIllus. with historical images. 8.75x8.25\", pictorial wrappers. First Edition. Parma: Franco Maria Ricci, [1977].\u003c\/p\u003e\n\u003cp\u003eIn Italian and French. A history of recipes and food history particular to Parma, with images of historic figures important to the region and gastronomic development of the city. Fine.\u003c\/p\u003e","brand":"Lynne Rosetto Kasper","offers":[{"title":"Default Title","offer_id":47314375934210,"sku":null,"price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/files\/IMG_1500.jpg?v=1769812087","url":"https:\/\/omnivorebooks.myshopify.com\/products\/new-arrival-italian-emilia-romagna-pier-paoletti-fausto-razzetti-parma-appunti-per-un-viaggio-culturale-e-gastronomico","provider":"Omnivore Books on Food","version":"1.0","type":"link"}