{"product_id":"new-arrival-japanese-college-womens-club-of-tokyo-foreign-food-favorites-for-that-international-flavor-in-cooking","title":"(Japanese) College Women's Club of Tokyo. Foreign Food Favorites for that International Flavor in Cooking.","description":"\u003cp data-mce-fragment=\"1\"\u003eIllus. with drawings, as well as ads for local businesses. Pictorial forest green \u0026amp; white wrappers. First Edition.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eInternational recipes, with an emphasis on Japanese ones, contributed by the members of the College Women's Club of Tokyo, to benefit the student fund. Miso soup, tempura, gomayogoshi, special fried eggplant, dobin mushi, and much more. Mild browning to covers, rubbing to extremities, else very good. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e(68)\u003c\/p\u003e","brand":"Omnivore Books on Food","offers":[{"title":"Default Title","offer_id":40667614019746,"sku":"","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/products\/Japanese.jpg?v=1629497609","url":"https:\/\/omnivorebooks.myshopify.com\/products\/new-arrival-japanese-college-womens-club-of-tokyo-foreign-food-favorites-for-that-international-flavor-in-cooking","provider":"Omnivore Books on Food","version":"1.0","type":"link"}