{"product_id":"new-arrival-outdoors-betty-talmadge-with-jean-robitscher-carolyn-carter-how-to-cook-a-pig-and-other-back-to-the-farm-recipes-foreword-by-rosalynn-carter","title":"(Outdoors) Betty Talmadge with Jean Robitscher \u0026 Carolyn Carter. How to Cook a Pig and Other Back-to-the-Farm Recipes. Foreword by Rosalynn Carter.","description":"\u003cp data-mce-fragment=\"1\"\u003eIllus. from photographs. Jacket. First Edition. NY: Simon \u0026amp; Schuster, [1977].\u003c\/p\u003e\n\u003cp\u003eA fantastic book of back-to-the-land living, with advice on slaughtering and butchering livestock, smoking bacon, growing produce, stewing old roosters, and a LOT about handling the hog in life and death. Fine.\u003c\/p\u003e\n\u003cp\u003e(43)\u003c\/p\u003e","brand":"Omnivore Books on Food","offers":[{"title":"Default Title","offer_id":42975245598978,"sku":"","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0064\/0463\/6790\/products\/IMG_4237.jpg?v=1657315625","url":"https:\/\/omnivorebooks.myshopify.com\/products\/new-arrival-outdoors-betty-talmadge-with-jean-robitscher-carolyn-carter-how-to-cook-a-pig-and-other-back-to-the-farm-recipes-foreword-by-rosalynn-carter","provider":"Omnivore Books on Food","version":"1.0","type":"link"}