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Shop
- Pre-Order Books
- New Releases
- Vintage Books
- Vintage Menus
- Risographs
- Sale Books
- Aprons & Totes
- Gift Cards
- Shop All
- Americas
- Art & Design
- Asia & Oceania
- Europe
- Jewish
- Middle Eastern & African
- Baking & Sweets
- Drinks
- Food Writing
- Gardening & Preserving
- General & Ingredients
- Health
- Professional
- Technique
- Magazine
- Children's
- Events
- About Us
- Cookbook Club
The Little Book of Big Sandwiches (Michael McLaughlin)
$15
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Hearty, delicious, and easy to prepare, sandwiches are as beloved as they are perfect for a multitude of meals. In The Little Book of Big Sandwiches, noted cookbook author Michael McLaughlin celebrates this great culinary tradition with a collection of over 50 fabulous recipes. Here are ideas for preparing sandwiches to please every palate, from such classics as New York-style street hot dogs and old-fashioned chicken salad sandwiches to contemporary twists on familiar favorites. Enjoy a Reuben sandwich made even more delicious with smoked turkey, a Roast-Pork and Apple Sandwich spiked with horseradish mayonnaise, a Crisp Salmon Fillet Sandwich with Green Chile Mayonnaise, or choose from twelve terrific Tuna Salad Sandwiches. Those with a penchant for lighter fare will relish Pesto Chicken Sandwiches with Roasted Red Peppers and Fontina, while a flavorful Focaccia Sandwich with Mushrooms, Garlicky Greens, and Goat Cheese will appeal to vegetable lovers.