*NEW ARRIVAL* Grand Hotel du Dauphin. CB

Menu, 7.25x4.5", 2 pp. Moulins-Sur-Allier: Grand Hotel du Dauphin, Dec. 3, 1938.

An elegant, gilt-stamped menu from central France, with luxurious offerings including rochers de foie gras a la gelee de Porto, dindonneau farce a la Perigourdine, and 7 different wines dating back to 1914. Fine.