Skip to main content
(Jewish) Grossman, Bob & Ruth. The French-Kosher Cookbook.

(Jewish) Grossman, Bob & Ruth. The French-Kosher Cookbook.

35.00 USD

Illus. with drawings. Jacket. First Edition. NY: Galahad Books, [1964].

All recipes authenticated by Rabbi Norman Siegel. A hybrid cookbook, with recipes entitled chicken saute b'nai b'rith, gehakte pate de sacre bleu, pate de foie schmaltz, King Solomon's salmon mayonnaise, etc. Faint stains to front jacket panel, else very good.

(64)


Pairs well with