Falastin: A Cookbook (Sami Tamimi)
Jerusalem: A Cookbook (Yotam Ottolenghi, Sami Tamimi) *Signed*
Arabiyya: Recipes from the Life of an Arab in Diaspora (Reem Assil) *Signed*
Zaitoun: Recipes from the Palestinian Kitchen (Yasmin Khan)
Bethlehem: A Celebration of Palestinian Food (Fadi Kattan)
The Palestinian Table (Reem Kassis)
Palestine on a Plate: Memories from My Mother's Kitchen (Joudi Kalla)
Baladi: A Celebration of Food from Land and Sea (Joudie Kalla)
(*NEW ARRIVAL*) Christiane Dabdoub Nasser. Classic Palestinian Cookery
*Pre-order* Tanoreen Palestinian Home Cooking in Diaspora; A new and extended edition of Olives, Lemons, and Za'atar (Rawia Bishara)
