Mayumu: Filipino American Desserts Remixed (Abi Balingit)
Filipinx: Heritage Recipes from the Diaspora (Angela Dimayuga, Ligaya Mishan)
In My Kusina: Recipes from my Childhood in the Philippines (Dinna Villacorta Eisenhart) *Signed*
Sugarcane: Sweet Recipes from My Half-Filipino Kitchen (Arlyn Osborne)
I Am a Filipino: And This Is How We Cook (Nicole Ponseca, Miguel Trinidad)
Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands (Von Diaz) *Signed*
Bowlful: Fresh and vibrant dishes from Southeast Asia (Norman Musa)
Pulutan! Filipino Bar Bites, Appetizers and Street Eats (Marvin Gapultos)
The Adobo Chronicles: A Collection of Unique Adobo Recipes and Candid Essays on the Filipino Adobo (Negros Cultural Foundation)
*Pre-Order* Make It Plant-Based! Filipino: 60+ Recipes for Vegan Soups, Stews, Noodles, Snacks, and Desserts (Ria Elciario-McKeown)
Amboy: Recipes from the Filipino-American Dream (Alvin Cailan, Alexandra Cuerdo)
*Pre-order* In the Kusina: My Seasonal Filipino Cooking (Woldy Reyes and Fujio Emura)
(*NEW ARRIVAL*) (Filipino) Violeta A. Noriega. Philippine Recipes Made Easy
(Filipino) Virginia S. Claudio. Philippine Recipes and Typical Menus
(Filipino) Connie Santa Maria. The Family Cookbook for Fishes and Seafood Recipes
*Sale* My Feast With Peter Kuruvita: Recipes from the Islands of the South Pacific, Sri Lanka, Indonesia and the Philippines (Peter Kuruvita)
