Let's Become Fungal!: Mycelium Teachings and the Arts: Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminists and Mycologists (Yasmine Ostendorf-Rodríguez)
Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients (Andrea Gentl)
How to Forage for Mushrooms without Dying: An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms (Frank Hyman)
Mushrooms of the Redwood Coast: A Comprehensive Guide to the Fungi of Coastal Northern California (Noah Siegel, Christian Schwarz)
Mushrooms: Over 70 Recipes Which Celebrate Mushrooms (Martin Nordin)
100 Writing and Crafting Papers of Mushrooms (PIE 100 Writing & Crafting Paper Series) (PIE International)
A Field Guide to Edible Mushrooms of California (Folding Pocket Guide) (Daniel Winkler)
In Search of Mycotopia: Citizen Science, Fungi, Fanatics and the Untapped Potential of Mushrooms (Doug Bierend)
*Pre-order* World of Mushrooms: Discover the Freaky, Fantastic Fungi That Lurk in the Woods, Pop Up in Lawns, and Sneak Around Underground (Pauline Payen, Zelda Pressigout)
Mushroom Gastronomy: The Art of Cooking with Mushrooms
The Mushroom Book: Recipes for Earthly Delights (Michael McLaughlin)
The Mushroom and Truffle Book (Jacqui Hurst and Lyn Rutherford)
The Truffle Cookbook (Rodney Dunn)
Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures (Merlin Sheldrake)
All That the Rain Promises and More: A Hip Pocket Guide to Western Mushrooms (David Arora)
Fungi Collected in Shropshire and Other Neighbourhoods: A Victorian Woman’s Illustrated Field Notes (M. F. Lewis)
