Nothing Fancy: Unfussy Food for Having People Over (Alison Roman) *Signed*
Big Night: Dinners, Parties & Dinner Parties (Katherine Lewin)
The Curated Board: Inspired Platters & Spreads for Any Occasion (Bebe Black Carminito) *Signed*
The Book of Pintxos: Discover the Legendary Small Bites of Basque Country (Marti Buckley)
Swing By!: Entertaining Recipes and the New Art of Gathering (Stephanie Nass) *Signed*
A Table: Recipes for Cooking and Eating the French Way (Rebekah Peppler)
Paris Picnic Club: More Than 100 Recipes to Savor and Share (Shaheen Peerbhai, Jennie Levitt) *Signed*
Ultimate Appetizer Ideabook: 225 Simple, All-Occasion Recipes (Kiera Stipovich, Cole Stipovich)
*Pre-Order* The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining (Meredith Hayden) *Signed*
Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes (Kate Leahy) *Signed*
Fortnum & Mason: Christmas & Other Winter Feasts (Tom Parker Bowles)
(*NEW ARRIVAL*) (Christmas) Pasley, Virginia. The Holiday Candy Book.
Mezze: Small Plates to Share (Ghillie Basan)
Feed Your People: Big-Batch, Big-Hearted Cooking and Recipes to Gather Around (Leslie Jonath)
The Artisanal Kitchen: Holiday Cookies (Alice Medrich)
Cinnamon and Salt: Ciccheti in Venice: Small Bites From The Lagoon City (Emiko Davies)
