Kokkari: Contemporary Greek Flavors (Erik Cosselmon) *Signed*

Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel (Claudia Roden) *Signed*

My Lisbon: A Cookbook from Portugal's City of Light (Nuno Mendes)

Ela! Ela!: To Turkey and Greece, Then Home (Ella Mittas)

Lemon, Love & Olive Oil (Mina Stone)

Portugal: The Cookbook (Leandro Carreira)

Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa (Diana Henry) *Signed*

Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond (Georgina Hayden)

Portuguese Home Cooking (Ana Patuleia Ortins)

Yiayia: Time-perfected Recipes from Greece’s Grandmothers (Anastasia Miari)

Milk Street: Tuesday Nights Mediterranean (Christopher Kimball)

The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home (Jose Pizarro)

Basque Country: A Culinary Journey Through a Food Lover's Paradise (Marti Buckley)

Malta: Flavours of the Mediterranean (Simon Bajada)

Greekish: Everyday Recipes with Greek Roots (Georgina Hayden)

Italian Coastal: Recipes and Stories From Where the Land Meets the Sea (Amber Guinness)