Health Nut: A Feel-Good Cookbook (Jess Damuck) *Signed*
Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes (Linda Shiue, MD.)
*Pre-order* All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going (Mamrie Hart) *Signed*
Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood (Aran Goyoaga) *Signed*
Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture (Althea Brown) *Signed*
The Power Five: Essential Foods for Optimum Health (Michael Crupain) *Signed*
The Complete Diabetes Cookbook (America's Test Kitchen)
The Gluten-Free Cookbook (Cristian Broglia)
Everyone's Table: Global Recipes for Modern Health (Gregory Gourdet, J.J. Goode)
Well Fed Weeknights: Complete Paleo Meals in 45 Minutes or Less (Melissa Joulwan)
How Can It Be Gluten Free Cookbook Collection: 350+ Groundbreaking Recipes for All Your Favorites (America's Test Kitchen)
The Low-FODMAP Diet for Beginners: A 7-Day Plan to Beat Bloat and Soothe Your Gut with Recipes for Fast IBS Relief (Molly Tunitsky)
The Everyday Athlete Cookbook: 165 Recipes to Boost Energy, Performance, and Recovery (America's Test Kitchen)
Eat and Enjoy Gluten Free: Easy Meals, Brilliant Bakes and Delicious Desserts (Laura Strange)
The Cancer-Fighting Kitchen, Second Edition: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery (Rebecca Katz)
Nom Nom Paleo: Food for Humans (Michelle Tam, Henry Fong) *Signed*
