Lucky you! We're listing a selection of books for sale at 50% off the list price below.
A note on damaged books: From time to time (or like all the time) we get deliveries with bumped, torn, bent and stepped on (true story! huge footprints all over the covers) books. We're clearing out some space and offering these books to you at a 50% discount (final price is what's shown, and all sales are final). Don't judge these books by their covers; it's truly what's on the inside that counts. Happy shopping!
$20
The debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State...
$30
French pâtisserie—from a flaky croissant in the morning to a raspberry macaron with tea or...
$15
The end-all-be-all guide to ramen featuring more than 40 recipes from Ivan Orkin, the iconoclastic...
$18
Gnocchi, Solo Gnocchi explains the tricks of making one of Italy's favorite first courses, as well...
$35
Rosetta is one of the most popular restaurants in Mexico City. Since its doors first...
$18
A bit shelf-worn. In this authoritative and immensely readable insider’s account, celebrated cookbook author and former...
$12
Bump to lower corner. Combining a historian’s rigor with a foodie ’s palate, Ten Restaurants That...
$12
A book of sauces from around the world. Small tear to dust jacket.
$18
In this extraordinarily intimate portrait of her mother--and herself--Fanny Singer, daughter of food icon and...
$16
Tempeh, or fermented soybean cake, is a traditional Indonesian food that is a versatile ingredient...
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This all-embracing cookbook offers the full range of dishes, from poultry, meat, fish, rice, beans,...
$13
A James Beard Award-winning chef stands atop a 50-foot-high diving platform having just plated a...
$15
NATIONAL BESTSELLER • Fight cancer, diabetes, heart disease, weight gain, and even the aging process itself...
$14
Takes you through a cooking year month by month. This title provides the author's recipes...
$10
Garrett Oliver, award-winning Brewmaster and Vice President of Production of the Brooklyn Brewery, recognized by Gourmet...
$18
In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by...
$19
A bit of discoloration to covers. Home is where the heart is . . . This...
$14
With more than 750,000 copies of the Eat What You Love cookbook series sold, New York Times bestselling author...
$13
Slightly shelf-worn. From Tokyo to New York, a cocktail renaissance is happening as "bar chefs" create...
