Matty Matheson: Soups, Salads, Sandwiches (Matty Matheson) *Signed*
Zao Fan: Breakfast of China (Michael Zee) *Signed*
Cult Sando: Classic and Modern Recipes for the Popular Japanese Sandwich (Jimmy Callaway)
Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home (Cathy Barrow, Linda Xiao) *Signed*
Paris Picnic Club: More Than 100 Recipes to Savor and Share (Shaheen Peerbhai, Jennie Levitt) *Signed*
100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More (Sarah Kieffer)
The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair (Priyanka Naik) *Signed*
Brunch with Brother Marcus: Recipes from the Eastern Med (Tasos Gaitanos, Alex Large)
On Sundays: Long Lunches Through The Seasons (Dave Verheul)
A Super Upsetting Cookbook About Sandwiches (Tyler Ford)
Good Eggs: Over 100 Cracking Ways to Cook and Elevate Eggs (Ed Smith)
The Book of Sandwiches: Delicious to the Last Bite: Recipes for Every Sandwich Lover (Jason Skrobar)
Sundays: A Celebration of Breakfast and Family in 52 Essential Recipes (Mark Pupo)
Rise and Shine: Better Breakfasts for Busy Mornings (Katie Sullivan Morford)
Good Mornings: 50 Delicious Recipes to Kick Start Your Day (Deborah Kaloper)
¡Buenos Días!: The Mexican Breakfast Book (Ericka Sanchez, Nicole Presley)
