(Mexican) Blancas, Avila. Gastronomia Mexicana del Siglo XVIII. Intro by Guadalupe Perez San Vicente.

Pictorial wrappers. 1 of 1000 copies. Facsimile Edition. Mexico: Restaurante El Cardinal, 1999.

Manuscript recipes of Avila Blancas from the 18^th century. Coffee stains to interior pages and fore-edges, thus good only. 

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