140 pp. Illus. Pictorial dark purple wrappers. First Edition. Ferrara: Gabriele Corbo Editore, 1988.
In Italian; from the library of Lynne Rosetto Kasper, with her notes in ink to a few pages. Traditional recipes and food history from Estense in Ferrara (Emilia Romagna), as well as a history of meals served in restaurants and taverns in Estense.
Mild rubbing to extremities, else very good; scarce, and special with Kasper's editorial notes to some pages.
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