Endpapers illustrated with drawings of tropical fruit. Gray cloth printed in blue & red. First Edition. Caracas: British War Charities, 1944.
How to buy, prepare and cook tropical foodstuffs, and printed in English and Spanish. Recipes include pickled kingfish, bacalao a la Vizcaina, Venezuelan cranberry sauce, spiced pineapple, roasted topocho bananas, fermented corn drink, giant granadilla drink, Spanish hot chocolate, and a whole chapter on tropical fruits.
Near fine; scarce.
