(Italian) Luciano Mignolli. Il Farro e le sue ricette

47 pp. Illus. with drawings. Pictorial wrappers. Lucca: Maria Pacini Fazzi, 1992.

In Italian. Everything you ever wanted to know about farro, with recipes for minestrone with farro and beans, farro in cavolo nero, farrotto di zucca gialla, etc. Fine.