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Shop
- Pre-Order Books
- New Releases
- Vintage Books
- Sale Books
- Children's
- Shop All
- Vintage Menus
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- Aprons & Totes
- Moulds
- Gift Cards
- Americas
- Art & Design
- Asia & Oceania
- Europe
- Jewish
- Middle Eastern & African
- Baking & Sweets
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- Food Writing
- Gardening & Preserving
- General & Ingredients
- Health
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- Technique
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(*NEW ARRIVAL*) Anne Seranne & Eileen Gaden. The Sandwich Book: The Modern Art of Sandwich Making for all Occasions
$25.00
/
Illus. Jacket. Garden City, Doubleday, [1964].
A mid-century book of sandwiches, most not terribly delicious sounding: cheese custard, chicken liver and bacon, beans and cold cuts, etc. General shelf wear, else very good.
(50)