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Happy New Year! Here’s to a Delicious 2026.

Rabanel (Jean-Luc Rabanel, Silvie Aries)

$160.00

NOTE: This book is in French.

Chef of the Les Maisons Rabanel, in Arles, Jean-Luc Rabanel invents a cuisine where the plant is the element of inspiration. Spectacular and colorful, this magnificent book offers about sixty recipes rooted between Camargue and Alpilles.