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Note: This book is in French
Beautiful toppings, elegant and masterful presentations, irresistible flavor combinations... Cloé has no equal when it comes to enhancing recipes and transforming them into true gourmet gems!
With this comprehensive book, (re)discover the basics of pastry, create simple recipes, and present them like the great chefs. Blueberry éclairs with gold leaf, strawberry tarts with basil and Saint-Honoré-style piping, milk chocolate choux buns with glitter decoration, raspberry and speculoos desserts with the perfect mirror glaze... there's something for everyone!
42 gourmet and creative pastries to melt with delight!
Cloë Amat is one of the most followed French pastry chefs on social media, with over 450,000 followers. Creator of the YouTube channel “Les Pépites de Cloé”, she loves to share with her community the recipes that she invents or revisits.