(*NEW ARRIVAL*) (Hawaiian) A Maui Island Cookbook

Illus. with drawings. Comb-bound pictorial wrappers. First Editon. Maui: St. Theresa's Church, [1977].

A cookbook to benefit St. Theresa's Church on Maui, with a wide range of recipes from around the world, many of them Hawaiian: tuna ball, jerked meat island style, pancit molo, kalua pig, etc. Many of the recipes reflect the food of Hawaiian immigrants from Japan, China, the Philippines, etc. A glossary of Hawaiian food words is at the front.

Mild shelf wear, else very good.