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YER ﷼
Made Here is more than just a cookbook. Restaurants and businesses across New York City have not only shared their recipes, but also an intimate, behind-the-scenes view into their kitchens and the people behind them. Get up and close and personal via evocative storytelling and striking photography, all while learning to make signature dishes from more than 18 cuisines including Vietnamese, Korean, Burmese, Indonesian, Filipino, Taiwanese, Tibetan, Thai, Malaysian, Singaporean and Indian.