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(Cheese & Butter) Sheldon, Prof. J.P.  The Farm and the Dairy. 

Illus. with engravings of dairy equipment, barn interior plans, etc. Ads for farm and dairy equipment at front and rear. Pictorial light orange cloth. First Edition. London: George Bell & Sons, 1889.

Victorian instructions on how to make cream cheese, Cheshire cheese, Derbyshire cheese, butter, etc. Some attention is given to pigs and cows, et al., but the author's main love is clearly dairy. Very good.




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