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Shop
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(Chinese-American) Ellen Blonder & Annabel Low. Every Grain of Rice: A Taste of Our Chinese Childhood in America
$95.00
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Illus. with color drawings by Blonder. Jacket. First Edition. NY: Clarkson Potter, [1998].
Inscribed & signed by San Francisco Chinese restaurateur Cecilia Chiang to Dai-shih-fu (James Nassikas) on the half-title. Chiang owned The Mandarin, San Francisco's first upscale Chinese restaurant, and Nassikas was a hotelier and gastronome who opened the Stanford Court Hotel in San Francisco in 1972. Fine.