Skip to main content

(Celebrity) Liberace. Liberace Cooks! Recipes from his Seven Dining Rooms.


Co-written with Carol Truax. Jacket. First Edition. Garden City: Doubleday, [1970].

Liberace's favorite meals, with his headnotes describing his favorite memories around various dishes like convent soup, Irish lamb stew, shrimp chef's salad, etc. Price clipped, else near fine - an unusually handsome copy.